browser icon
You are using an insecure version of your web browser. Please update your browser!
Using an outdated browser makes your computer unsafe. For a safer, faster, more enjoyable user experience, please update your browser today or try a newer browser.

Book/book chapter


  • Jayanegara, A., Ridla, M., Laconi, E.B., Nahrowi. 2019. Komponen Anti-nutrisi pada Pakan. IPB Press, Bogor, Indonesia (Cover, Isi Part 1, Isi Part 2).
  • Ridla, M., Jayanegara, A., Laconi, E.B., Nahrowi. 2015. Pengetahuan Bahan Makanan Ternak. IPB Press, Bogor, Indonesia (PBMT_isi).

Book chapter

  • Jayanegara, A., Goel, G., Makkar, H.P.S., Becker, K., 2010. Reduction in methane emissions from ruminants by plant secondary metabolites: effects of polyphenols and saponins. In: Odongo, N.E., Garcia, M., Viljoen, G.J. (Eds). Sustainable Improvement of Animal Production and Health. Food and Agriculture Organization of the United Nations (FAO), Rome, Italy, pp. 151-157 (Jayanegara_2010_SIAPH FAO_tannin saponin CH4).

Leave a Reply